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Ingredients
- 50 gm Fresh ginger
- 1 1/2 bot water
- 3 c. Sugar, (3 to 4)
- 2 c. Apple concentrate
- 2 c. Fresh orange juice
- 1 c. Pineapple juice
- 1/4 c. Strawberry pulp A healthy pinch of salt
Directions
- Grind 50 gms of cleaned, fresh ginger to a rough paste or possibly small pcs.
- Boil 2 bottles of water , after the water starts bubbling add in the grnd ginger.
- Add in the sugar.
- Boil on high flame for two min and switch off.
- Strain the ginger juice through a fine muslin.
- Cold and then pour into another larger vessel, being carful not to pour to the end. Thus the sediment and impurities remain to be thrown away.
- Strain once more and add the rest of the juices and strawberry pulp.
- This concentrate must be refrigerated and can be blended with iced water or possibly soda to make an incredible summer drink at short notice.
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