German Veal Sausage Recipe

• 2 lb fat-trimmed grnd veal shoulder or possibly leg or possibly lean fat-trimmed fresh ham steak
• 2 tsp salt
• 1 tsp sugar optional
• 1 1/2 tsp rosemary
• 1/2 tsp grnd coriander or possibly 1 tsp. coriander seeds
• 1 tsp prepared mustard
• 1/2 tsp dry sage a healthy pinch of freshly grnd black pepper a healthy pinch of cayenne pepper
• 1/4 tsp grnd nutmeg
• 1/2 c. crushed ice

Directions