Georgetown Red Rice Recipe

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0 votes | 931 views
Servings: 4

Ingredients

Cost per serving $1.10 view details

Directions

  1. Cook bacon; remove from pan, cold, and crumble. Cook onions in bacon fat till tender; add in rice, tomatoes, broth, catsup, seasonings, and crumbled bacon. Cook on low heat till rice is done, stirring several times during cooking. (May substitute water f

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Nutrition Facts

Amount Per Serving %DV
Serving Size 304g
Recipe makes 4 servings
Calories 514  
Calories from Fat 124 24%
Total Fat 13.77g 17%
Saturated Fat 4.52g 18%
Trans Fat 0.0g  
Cholesterol 19mg 6%
Sodium 956mg 40%
Potassium 503mg 14%
Total Carbs 84.29g 22%
Dietary Fiber 2.6g 9%
Sugars 7.66g 5%
Protein 11.88g 19%
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