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Garlic Shrimp over Fettuccine Recipe

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Delicious Seafood meal for Two!

Prep time:
Cook time:
Servings: 2
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Ingredients

Cost per serving $2.26 view details
  • 8 ounces Large Fresh Shrimp (deveined, no shells)
  • 1/2 stick sweet cream butter,
  • 1/2 Fresh Lemon
  • 2 cloves garlic-chopped
  • one teaspoon Old Bay Seasoning
  • pinch of red pepper flakes
  • 8 Ounces Fettuccine Pasta
  • salt for boiling pasta water

Directions

  1. Boil Fettuccine in salted water as per package instructions
  2. In a saute pan add butter, lemon juice, garlic cloves chopped and saute several minutes on medium heat, add seasonings and shrimp, stir and saute 3-4 minutes,
  3. Remove from heat source, add Fettuccine to plates and add garlic shrimp on top
  4. Enjoy!

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Nutrition Facts

Amount Per Serving %DV
Serving Size 237g
Recipe makes 2 servings
Calories 546  
Calories from Fat 33 6%
Total Fat 3.74g 5%
Saturated Fat 0.71g 3%
Trans Fat 0.0g  
Cholesterol 172mg 57%
Sodium 191mg 8%
Potassium 474mg 14%
Total Carbs 86.92g 23%
Dietary Fiber 3.9g 13%
Sugars 3.44g 2%
Protein 37.93g 61%
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