Garlic Mayonnaise Vegetable Dip Recipe

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0 votes | 771 views
Servings: 8

Ingredients

Cost per serving $0.41 view details

Directions

  1. Combine all ingredients. Blend well. Chill overnight. Serve with raw vegetables as a dip.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 35g
Recipe makes 8 servings
Calories 213  
Calories from Fat 207 97%
Total Fat 23.46g 29%
Saturated Fat 3.24g 13%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 156mg 7%
Potassium 30mg 1%
Total Carbs 1.33g 0%
Dietary Fiber 0.3g 1%
Sugars 0.35g 0%
Protein 0.27g 0%
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