Garlic Baked Potatoes Recipe

Name: Garlic Baked Potatoes
Ingredients: 6 lrg potatoes either scrubbed or possibly peeled; 3 tsp extra virgin olive oil; 1 Tbsp. finely minced fresh rosemary freshly grnd black pepper; 6 x cloves garlic peeled & cut in half

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $0.59 view details

6 lrg potatoes either scrubbed or possibly peeled
3 tsp extra virgin olive oil
1 Tbsp. finely minced fresh rosemary freshly grnd black pepper
6 x cloves garlic peeled & cut in half

Directions

Pre-heat barbecue to a medium heat. Using an apple corer, carefully remove a plug from each potato, making sure not to go right through the potato, Reserve the plugs. Combine oil, rosemary and black pepper.
Fill hole in each potato with 2 garlic cloves and a little oil mix. Cut off 2/3 of each plug and throw away. Replace the remaining plug in potato and wrap the potatoes on foil. Cook potatoes on barbecue for 1 hour or possibly till tender.

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Amount Per Recipe	%DV
Recipe Size 32g
Calories 154
Calories from Fat 124	81%
Total Fat 14.08g	18%
Saturated Fat 2.12g	8%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 5mg	0%
Potassium 94mg	3%
Total Carbs 7.29g	2%
Dietary Fiber 1.7g	6%
Sugars 0.16g	0%
Protein 1.16g	2%

Garlic Baked Potatoes Recipe

Ingredients