Garden Chicken Pesto Salad Recipe

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0 votes | 875 views
Servings: 3

Ingredients

Cost per serving $0.49 view details
  • 1 pkt Di Giorno Tortelloni - (9 ounce) any flavor
  • 1 pkt Louis Rich Italian-Style Chicken Breast Strips - (6 ounce)
  • 1/2 c. Di Giorno Basil Pesto Sauce
  • 2 c. minced fresh vegetables (carrots, broccoli, green pepper) Minced tomato as needed

Directions

  1. Prepare pasta as directed on package; drain. Rinse with cool water.
  2. Toss pasta with chicken breast strips, sauce, and vegetables. Sprinkle with tomato. Chill.
  3. This recipe yields 3 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 157g
Recipe makes 3 servings
Calories 101  
Calories from Fat 7 7%
Total Fat 0.82g 1%
Saturated Fat 0.16g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 74mg 3%
Potassium 334mg 10%
Total Carbs 21.23g 6%
Dietary Fiber 6.3g 21%
Sugars 0.0g 0%
Protein 5.25g 8%
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