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Servings: 8
Ingredients
- Bacon Cheese Ball
- 1 8oz pkg cream cheese, softened (I use light)
- 1/4 cup sour cream
- 1 cup finely grated cheddar cheese
- 1/4 cup freshly grated parmesan cheese
- 6-7 strips of bacon, cooked and crumbled
- 1/4 cup finely chopped green onions
- 1/2 tsp dried parsley
- 1/2 tsp garlic powder
- 1/4 tsp garlic salt
- 1/4 tsp black pepper
- pinch of cayenne pepper
- 1/2 cup finely chopped pecans
View Full Recipe at Kara's Kitchen Creations
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 85g | |
| Recipe makes 8 servings | |
| Calories 326 | |
| Calories from Fat 271 | 83% |
| Total Fat 30.72g | 38% |
| Saturated Fat 14.08g | 56% |
| Trans Fat 0.0g | |
| Cholesterol 71mg | 24% |
| Sodium 444mg | 19% |
| Potassium 147mg | 4% |
| Total Carbs 2.86g | 1% |
| Dietary Fiber 0.5g | 2% |
| Sugars 1.56g | 1% |
| Protein 10.32g | 17% |
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