Gabi (Taro Root) with Snails Recipe

Gabi (Taro Root) with Snails cooked in coconut cream with taro root or gabi, gabi stalks and shrimp paste. Preparation of the snails should be soaked in clean tap water overnight to remove the impurities. The snails commonly used are golden apple snails or   How to Cook Gabi (Taro Root) With Snails   Print Prep time Cook time Total time   Author: Manny Recipe type: Shellfish recipe Cuisine: Filipino Serves: 2 servings Ingredients 1 cup gabi tuber and roots, peeled and cut 2 cups gabi stalks, sliced into half inches 15 pcs snails or kuhol (golden apple snails) 2 Tbsp bagoong,(preserved shrimp paste) mixed with 2 Tbsp water 1½ cup coconut cream, first extract ginger water Instructions How to cook Gabi With Snails Saute bagoong…