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Ingredients
- 50 g roughly chopped nuts (pistachios, hazelnuts, almonds, pine nuts â¦)
- 1 pot plain yoghurt
- 2 pots caster sugar
- 2 pots plain flour
- 1 pot ground almonds
- 3 eggs
- 2 tsp baking powder
- 1 pot melted butter
- 5 apricots
- 4 tbs runny honey
View Full Recipe at La Recette du Jour
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 878g | |
| Calories 942 | |
| Calories from Fat 352 | 37% |
| Total Fat 41.0g | 51% |
| Saturated Fat 8.48g | 34% |
| Trans Fat 0.0g | |
| Cholesterol 595mg | 198% |
| Sodium 4771mg | 199% |
| Potassium 1616mg | 46% |
| Total Carbs 66.75g | 18% |
| Dietary Fiber 7.8g | 26% |
| Sugars 28.09g | 19% |
| Protein 81.82g | 131% |
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