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Fusion Greek slad - Recipe Cost

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For the salad:

For the dressing:

salt and black pepper, as per taste

For the herb paneer:

½ litre milk

⅓ Cup fresh mixed herbs (oregano, coriander, basil), finely chopped

Several sprigs fresh flat-leaf parsley, about 1/2 cup, roughly chopped

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
3 ripe tomatoes, seeded and cut into chunks	3 tomatoes	$1.99 per pound	$0.82
1 red onion, cut into cubes and layers separated	1 onion	$0.99 per pound	$0.72
1 European seedless cucumber, cut into bite-size chunks	1 european	$2.49 per pound	$0.03
1 small red bell pepper, seeded and chunked	1 bell pepper	$3.29 per pound	$0.54
1 small yellow bell pepper, seeded and chunked	1 bell pepper	$3.29 per pound	$0.04
1 small green bell pepper, seeded and chunked	1 bell pepper	$2.19 per pound	$0.36
¼ Cup green olives, pitted and halved	1/4 cup	n/a
¼ Cup extra-virgin olive oil	1/4 cup	$5.99 per 16 fluid ounces	$0.75
3 tablespoons red wine vinegar	3 tbsp	$3.39 per 12 fluid ounces	$0.42
1 teaspoon dried oregano, crushed in palm of your hand	1 tsp	$3.89 per 3/4 ounces	$0.18
2 tsp vinegar/lemon juice	2 tsp	n/a
Total Recipe			$3.85