Servings: 6
Ingredients
- Selections of good hard fruit of own choice
- 1 (3 ounce) jar marshmallow creme
- 2 (8 ounce) packages. cream cheese
- Crushed pineapple
- 1/2 teaspoon ginger
Directions
- Will give different taste to fruit.Don't peel fruit, unless you use oranges, bananas; pick stem from strawberries. Slice or possibly section fruit. Make attractive plate with color of fruit used. Mix ingredients for dip; cool. Put on or possibly near fruit plate. Provide toothpicks for small fruit as grapes and sliced bananas. (Can half recipe for smaller group.)
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 82g | |
Recipe makes 6 servings | |
Calories 262 | |
Calories from Fat 228 | 87% |
Total Fat 25.9g | 32% |
Saturated Fat 14.58g | 58% |
Trans Fat 0.0g | |
Cholesterol 83mg | 28% |
Sodium 243mg | 10% |
Potassium 113mg | 3% |
Total Carbs 4.04g | 1% |
Dietary Fiber 0.1g | 0% |
Sugars 3.13g | 2% |
Protein 4.52g | 7% |
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