Fruit Parfait Recipe

Name: Fruit Parfait
Ingredients: 8 ounce Cream cheese; 1/2 c. Whipping cream; 1/4 c. Powdered sugar; 2 tsp Lemon juice; 1 x Orange, Zest of; 1 x Lemon, Zest of; 1 c. Sliced strawberries; 1 c. Raspberries Whipped cream Minced pecans Mint leaves

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $8.83 view details

8 ounce Cream cheese
1/2 c. Whipping cream
1/4 c. Powdered sugar
2 tsp Lemon juice
1 x Orange, Zest of
1 x Lemon, Zest of
1 c. Sliced strawberries
1 c. Raspberries Whipped cream Minced pecans Mint leaves

Directions

With electric mixer beat together cream cheese and whipping cream, on high, till light and fluffy. Reduce speed to low and add in sugar, lemon juice, orange and lemon zest. In each of 4 wine glasses, layer cream cheese mix, fruit, cream cheese mix and fruit. Repeat with other 3 glasses. Refrigeratein freezer. Top each with whipped cream, minced nuts and mint leaves to serve.
Approximately 4-6 min.

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Amount Per Recipe	%DV
Recipe Size 631g
Calories 1222
Calories from Fat 889	73%
Total Fat 101.21g	127%
Saturated Fat 57.64g	231%
Trans Fat 0.0g
Cholesterol 332mg	111%
Sodium 755mg	31%
Potassium 831mg	24%
Total Carbs 70.61g	19%
Dietary Fiber 11.7g	39%
Sugars 50.58g	34%
Protein 17.52g	28%

Fruit Parfait Recipe

Ingredients