Frozen Pineapple Buttermilk Sherbet Recipe

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0 votes | 660 views
Servings: 6

Ingredients

Cost per serving $0.66 view details

Directions

  1. In a bowl combine the buttermilk, liquid removed crushed pineapple, sugar, walnuts and vanilla; mix well. Cover and freeze for 1 hour. Take from freezer and stir well. Return to freezer for at least 2 hrs before serving.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 153g
Recipe makes 6 servings
Calories 171  
Calories from Fat 19 11%
Total Fat 2.2g 3%
Saturated Fat 0.59g 2%
Trans Fat 0.0g  
Cholesterol 3mg 1%
Sodium 86mg 4%
Potassium 183mg 5%
Total Carbs 36.02g 10%
Dietary Fiber 0.5g 2%
Sugars 34.2g 23%
Protein 3.2g 5%
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