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Frozen Blueberry Yogurt Ice Pops Recipe

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Frozen Blueberry Yogurt Ice Pops
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Ingredients

  • 3 oz = 85 g fresh organic blueberries
  • 3/4 cup = 180 ml organic full-fat Greek or Turkish yogurt
  • 1/2 cup = 120 ml organic coconut milk
  • Here is the recipe for those vegan “yogurt” ice pops, my last experiment about which I just told:
  • Frozen Blueberry “Yogurt” Ice Pops (Vegan)
  • 3 oz = 85 g fresh organic blueberries
  • 1 cup = 240 ml organic coconut milk
  • 1 tablespoon freshly squeezed lemon juice from organic lemon

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1082g
Calories 1053  
Calories from Fat 640 61%
Total Fat 76.47g 96%
Saturated Fat 64.47g 258%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 52mg 2%
Potassium 1195mg 34%
Total Carbs 103.26g 28%
Dietary Fiber 19.2g 64%
Sugars 64.37g 43%
Protein 10.48g 17%
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