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Fried modak recipe – Ganesh Chaturthi festival Recipe

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Fried modak recipe – Ganesh Chaturthi festival recipe
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Ingredients

  • For the stuffing :
  • Grated coconut – 1/2 cup
  • Jaggery – 1/4 cup
  • Cardamom powder – 1/4 teaspoon
  • For the cover :
  • All purpose flour (maida) – 1/2 cup
  • Semolina (rava) – 2 tablespoons
  • Salt – a pinch
  • Milk – 4 tablespoons
  • oil">Ghee/oil – 1 tablespoon
  • Oil for deep frying

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 71g
Calories 31  
Calories from Fat -5 -16%
Total Fat -0.04g 0%
Saturated Fat 1.73g 7%
Trans Fat 0.0g  
Cholesterol -17mg -6%
Sodium 28mg 1%
Potassium 159mg 5%
Total Carbs 5.88g 2%
Dietary Fiber 1.9g 6%
Sugars 4.45g 3%
Protein 2.6g 4%
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