Fried Fish Rolls Recipe

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Ingredients

  • Maida (Plain Flour) – 3 cups
  • Sambar Onions (Shallots) – 8 to 10, sliced
  • Eggs – 4, large
  • Curry Leaves – few
  • Ginger – 1 inch piece, peeled, chopped
  • Garlic – 15 to 20 cloves, chopped
  • Green Chillies – 2, chopped
  • Garam Masala Powder – 1/2 tsp
  • Fennel Powder – 1/2 tsp
  • Lemon Juice – 2 tsp
  • Red Chilli Powder – 2 tsp
  • Coriander Powder – 2 tsp
  • Turmeric Powder – 1 tsp
  • Salt – 2 tsp
  • Oil as required

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 272g
Calories 136  
Calories from Fat 43 32%
Total Fat 4.8g 6%
Saturated Fat 1.38g 6%
Trans Fat 0.0g  
Cholesterol 186mg 62%
Sodium 4803mg 200%
Potassium 901mg 26%
Total Carbs 17.83g 5%
Dietary Fiber 5.9g 20%
Sugars 2.32g 2%
Protein 8.52g 14%
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