This is a print preview of "Fried Chicken With Beer" recipe.

Fried Chicken With Beer Recipe
by Global Cookbook

Fried Chicken With Beer
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  Servings: 1

Ingredients

  • 1 x Chicken
  • 2 c. Flour
  • 2 Tbsp. Pancake mix
  • 2 c. Beer
  • 1/4 tsp Msg
  • 1/4 tsp Curry
  • 1/4 tsp Paprika
  • 1/4 tsp Celery salt Salt and pepper to taste

Directions

  1. Combine and mix well all dry ingredients. Dip chicken into beer then in flour mix. Cook in a deep fat fryer at 350 degrees. Turning over once, don't cover.