Fried Cashew Nut with Chicken Recipe

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2 votes | 5067 views

Simple yet delicious. I learned to cook this meal at a cooking school in Thailand in Aug 2007.

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Servings: 1
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Ingredients

Cost per recipe $3.20 view details

Directions

  1. Put oil in the wok and stir-fry cashew nuts until brown. Put the cooked cashew nuts into the bowl, leave the oil in the wok. Fry garlic until golden. Add chicken and fry until chicken is cooked. Add jelly mushroom, large onion, baby corn and dried chili. Put oyster sauce, fish sauce and sugar. Add spring onioin and cooked cashew nuts. Stir until cooked. Serve with rice.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 316g
Calories 741  
Calories from Fat 491 66%
Total Fat 56.75g 71%
Saturated Fat 8.35g 33%
Trans Fat 0.7g  
Cholesterol 26mg 9%
Sodium 2064mg 86%
Potassium 745mg 21%
Total Carbs 47.32g 13%
Dietary Fiber 5.2g 17%
Sugars 12.38g 8%
Protein 18.72g 30%
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