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FRIED APPLES Recipe

Name: FRIED APPLES
Cuisine: American
Ingredients: 5 Tart cooking apples such as Granny Smith, MacIntosh, Golden Delicious, or other 4 TB or more butter 1 Cup brown sugar 1/2 tsp. nutmeg

by Rochel

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Tart apples cooked with butter and sugar make a wonderful side dish or dessert.

Kid Friendly

Quick and Easy

American

Ingredients

Cost per recipe $2.93 view details

5 Tart cooking apples such as Granny Smith, MacIntosh, Golden Delicious, or other â¨4 TB or more butterâ¨1 Cup brown sugarâ¨1/2 tsp. nutmeg

Directions

Wash, core and slice the apples into 12-16 narrow wedges, do not peel. Melt the butter in a skillet or cast iron pan and add the apples. Cover the skillet and cook the apples 5 minutes over medium low heat. Stirring continuously, add the brown sugar and the nutmeg. Stir well. Continue cooking the apples covered for 10-12 minutes or until the apples are tender, check every few minutes while cooking. Add additional butter or water if needed to prevent the apples from sticking.

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Amount Per Recipe	%DV
Recipe Size 819g
Calories 426
Calories from Fat 12	3%
Total Fat 1.39g	2%
Saturated Fat 0.25g	1%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 8mg	0%
Potassium 876mg	25%
Total Carbs 113.1g	30%
Dietary Fiber 19.7g	66%
Sugars 85.09g	57%
Protein 2.13g	3%

FRIED APPLES Recipe

Ingredients