Fresh Fruits With Lemon Basil Dressing Recipe

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0 votes | 1028 views
Servings: 4

Ingredients

Cost per serving $0.46 view details
  • Grapefruit sections Orange sections Strawberries Kiwis, peeled and sliced Avocado, peeled and sliced
  • 2 Tbsp. Lemon basil, minced/fresh
  • 1/2 x Orange--juice of
  • 1/2 x Lemon--juice of
  • 1/2 x Lime--juice of
  • 1 c. Yogurt or possibly lowfat sour cream
  • 2 Tbsp. Honey

Directions

  1. Prepare fruits and arrange on individual plates or possibly a platter. Chill.
  2. In a blender or possibly food processor, combine the lemon basil leaves with the citrus juices. Process till pureed. Add in yogurt or possibly lowfat sour cream and honey and mix to blend. Taste and correct seasonings with more citrus juice or possibly honey to suit your taste. Spoon dressing over fruits and serve.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 105g
Recipe makes 4 servings
Calories 125  
Calories from Fat 53 42%
Total Fat 5.93g 7%
Saturated Fat 1.34g 5%
Trans Fat 0.0g  
Cholesterol 4mg 1%
Sodium 46mg 2%
Potassium 314mg 9%
Total Carbs 15.86g 4%
Dietary Fiber 2.3g 8%
Sugars 13.16g 9%
Protein 3.93g 6%
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