Fresh Fruit Savarin Recipe

• 1 x ( 1/4-ounce.) package active dry yeast
• 1 tsp sugar
• 6 Tbsp. hot skim lowfat milk (110F, 45C)
• 2 c. bread flour
• 1/2 tsp salt
• 2 Tbsp. sugar
• 4 x Large eggs, beaten
• 1/2 c. reduced-fat margarine
• 1/4 c. honey
• 2 Tbsp. each water and brandy
• 12 ounce prepared fresh fruit, such as kiwifruit, strawberries, peaches, raspberries, bananas
• 1/4 c. sliced almonds, toasted Mint leaves, to decorate

Directions