Fresh Egg Pasta Dough Recipe - Detailed Nutritional Facts

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
2 servings in recipe 		flour
125.0g 		salt
3.0g 		eggs
49.28g 		olive oil
6.75g 		Total Per Serving Total for Recipe
Protein (g) 12.91 0.0 6.2 0.0 19.11 38.22
Total Fat (g) 1.23 0.0 4.9 6.75 12.87 25.74
Carbohydrates (g) 95.39 0.0 0.38 0.0 95.77 191.54
Ash (g) 0.59 2.99 0.42 0.0 4.01 8.02
Calories (kcal) 455.0 0.0 70.47 59.67 585.14 1170.28
Starch (g) n/a n/a n/a n/a 0.0 0.0
Sucrose (g) n/a n/a 0.05 n/a 0.05 0.1
Glucose (dextrose) (g) n/a n/a 0.1 n/a 0.1 0.2
Fructose (g) n/a n/a 0.05 n/a 0.05 0.1
Lactose (g) n/a n/a 0.05 n/a 0.05 0.1
Maltose (g) n/a n/a 0.05 n/a 0.05 0.1
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 14.9 0.01 37.37 0.0 52.28 104.56
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.34 0.0 0.38 0.0 0.72 1.44
Galactose (g) n/a n/a 0.05 n/a 0.05 0.1
Dietary Fiber (g) 3.4 0.0 0.0 0.0 3.4 6.8
Calcium (mg) 18.75 0.72 26.118 0.068 45.656 91.312
Iron (mg) 5.8 0.01 0.9 0.04 6.75 13.5
Magnesium (mg) 27.5 0.03 5.914 0.0 33.444 66.888
Phosphorus (mg) 135.0 0.0 94.125 0.0 229.125 458.25
Potassium (mg) 133.75 0.24 66.035 0.068 200.093 400.186
Sodium (mg) 2.5 1162.74 68.992 0.135 1234.367 2468.734
Zinc (mg) 0.88 0.0 0.55 0.0 1.43 2.86
Copper (mg) 0.175 0.001 0.049 0.0 0.225 0.45
Manganese (mg) 0.85 0.003 0.02 0.0 0.873 1.746
Selenium (mcg) 42.4 0.0 15.6 0.0 58.0 116.0
Vitamin A, IU (IU) 0.0 0.0 239.994 0.0 239.994 479.988
Retinol (mcg) 0.0 0.0 68.499 0.0 68.499 136.998
Vitamin A, RAE (mcg_RAE) 0.0 0.0 68.992 0.0 68.992 137.984
Beta Carotene (mcg) 0.0 0.0 4.928 0.0 4.928 9.856
Vitamin E (mg) 0.08 0.0 0.48 0.97 1.52 3.04
Vitamin D (IU) n/a n/a 17.248 n/a 17.248 34.496
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 22.5 0.0 163.117 0.0 185.617 371.234
Tocopherol, beta (mg) 0.09 n/a 0.01 0.01 0.1 0.2
Tocopherol, gamma (mg) 0.48 n/a 0.25 0.06 0.78 1.56
Tocopherol, delta (mg) 0.03 n/a 0.01 0.0 0.03 0.06
Vitamin C (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Thiamin (mg) 0.988 0.0 0.034 0.0 1.022 2.044
Riboflavin (mg) 0.613 0.0 0.237 0.0 0.849 1.698
Niacin (mg) 7.375 0.0 0.034 0.0 7.409 14.818
Pantothenic acid (mg) 0.55 0.0 0.71 0.0 1.26 2.52
Vitamin B-6 (mg) 0.05 0.0 0.069 0.0 0.119 0.238
Folate (mcg) 228.75 0.0 23.162 0.0 251.912 503.824
Vitamin B-12 (mcg) 0.0 0.0 0.64 0.0 0.64 1.28
Choline (mg) 13.0 0.0 123.7 0.0 136.8 273.6
Folic acid (mcg) 192.5 0.0 0.0 0.0 192.5 385.0
Tryptophan (g) 0.163 0.0 0.084 0.0 0.246 0.492
Threonine (g) 0.35 0.0 0.276 0.0 0.626 1.252
Isoleucine (g) 0.45 0.0 0.33 0.0 0.78 1.56
Leucine (g) 0.888 0.0 0.537 0.0 1.425 2.85
Lysine (g) 0.288 0.0 0.448 0.0 0.736 1.472
Methionine (g) 0.225 0.0 0.187 0.0 0.412 0.824
Cystine (g) 0.275 0.0 0.133 0.0 0.408 0.816
Phenylalanine (g) 0.65 0.0 0.335 0.0 0.985 1.97
Tyrosine (g) 0.388 0.0 0.246 0.0 0.634 1.268
Valine (g) 0.525 0.0 0.424 0.0 0.949 1.898
Arginine (g) 0.525 0.0 0.404 0.0 0.929 1.858
Histidine (g) 0.288 0.0 0.153 0.0 0.44 0.88
Alanine (g) 0.413 0.0 0.365 0.0 0.777 1.554
Aspartic acid (g) 0.55 0.0 0.655 0.0 1.205 2.41
Glutamic acid (g) 4.35 0.0 0.828 0.0 5.178 10.356
Glycine (g) 0.463 0.0 0.212 0.0 0.674 1.348
Proline (g) 1.5 0.0 0.251 0.0 1.751 3.502
Serine (g) 0.65 0.0 0.478 0.0 1.128 2.256
Cholesterol (mg) 0.0 0.0 208.454 0.0 208.454 416.908
Trans Fat (g) n/a n/a n/a n/a 0.0 0.0
Saturated Fat (g) 0.2 0.0 1.528 0.932 2.66 5.32
Phytosterols (mg) n/a 0.0 n/a 14.918 14.918 29.836
Monounsaturated Fat (g) 0.113 0.0 1.878 4.925 6.915 13.83
Polyunsaturated (g) 0.513 0.0 0.67 0.71 1.893 3.786
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