Fresh Cherry and Apricot Pie Recipe

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Ingredients

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 473g
Calories 725  
Calories from Fat 110 15%
Total Fat 12.55g 16%
Saturated Fat 7.42g 30%
Trans Fat 0.0g  
Cholesterol 31mg 10%
Sodium 85mg 4%
Potassium 838mg 24%
Total Carbs 157.65g 42%
Dietary Fiber 7.5g 25%
Sugars 137.13g 91%
Protein 4.42g 7%
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