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Fresh Apricot Salsa Recipe

Name: Fresh Apricot Salsa
Ingredients: 16 ounce apricots, canned liquid removed and minced; 1/2 c. Onion minced; 1/4 c. Apricot preserves; 1 med Tomato minced; 1 Tbsp. fresh cilantro minced; 1 tsp fresh ginger finely chopped; 1/8 tsp Cinnamon

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $0.25 view details

16 ounce apricots, canned liquid removed and minced
1/2 c. Onion minced
1/4 c. Apricot preserves
1 med Tomato minced
1 Tbsp. fresh cilantro minced
1 tsp fresh ginger finely chopped
1/8 tsp Cinnamon

Directions

Combine; mix well. refrigeratetill serving time.
Makes 2 c..
The apricot salsa was perfect as is (originally posted by Sharon to TNT). This was wonderful.

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Amount Per Serving	%DV
Serving Size 60g
Recipe makes 12 servings
Calories 39
Calories from Fat 0	0%
Total Fat 0.05g	0%
Saturated Fat 0.01g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 5mg	0%
Potassium 100mg	3%
Total Carbs 9.94g	3%
Dietary Fiber 0.9g	3%
Sugars 7.46g	5%
Protein 0.44g	1%

Fresh Apricot Salsa Recipe

Ingredients