French Toast Sticks Recipe

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0 votes | 759 views
Servings: 2

Ingredients

Cost per serving $1.13 view details

Directions

  1. Heat butter. Mix large eggs, lowfat milk and vanilla in bowl. Beat well, soak slices of bread. Brown bread in skillet. Sprinkle with sugar and cinnamon and serve with maple syrup.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 255g
Recipe makes 2 servings
Calories 371  
Calories from Fat 115 31%
Total Fat 12.8g 16%
Saturated Fat 4.78g 19%
Trans Fat 0.0g  
Cholesterol 260mg 87%
Sodium 530mg 22%
Potassium 342mg 10%
Total Carbs 45.92g 12%
Dietary Fiber 1.8g 6%
Sugars 9.36g 6%
Protein 17.93g 29%
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