French Silk Pie Recipe

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Servings: 1

Ingredients

Cost per recipe $2.37 view details
  • 1/4 lb Butter
  • 3/4 c. Sugar
  • 1 tsp Vanilla
  • 1 ounce Melted Chocolate
  • 2 lrg Large eggs
  • 1 x Prepared 9" Pie Shell Whipped Cream Slivered Almonds

Directions

  1. Combine the butter and sugar and mix till creamy and fluffy. Add in the vanilla and chocolate. Mix well. Add in one egg and beat with a mixer for 5 min. Add in another egg and beat for an additional 5 min. Pour into a baked pie shell. Chill overnight. Top with whipped cream and slivered almonds.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 394g
Calories 1689  
Calories from Fat 1021 60%
Total Fat 116.61g 146%
Saturated Fat 70.48g 282%
Trans Fat 0.0g  
Cholesterol 661mg 220%
Sodium 798mg 33%
Potassium 404mg 12%
Total Carbs 159.79g 43%
Dietary Fiber 4.7g 16%
Sugars 151.48g 101%
Protein 17.02g 27%
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