French Mint Pie Recipe

Name: French Mint Pie
Ingredients: 1 x (9-inch) baked graham cracker pie crust; 1/4 lb Butter; 1 c. Confectioner's sugar; 2 x Large eggs, beaten; 2 ounce Chocolate bits; 1/2 tsp Peppermint extract; 1/2 pt Whipping cream

by Global Cookbook

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Servings: 8

Ingredients

Cost per serving $0.59 view details

1 x (9-inch) baked graham cracker pie crust
1/4 lb Butter
1 c. Confectioner's sugar
2 x Large eggs, beaten
2 ounce Chocolate bits
1/2 tsp Peppermint extract
1/2 pt Whipping cream

Directions

Cream butter & sugar well; add in beaten Large eggs, one spoonful at a time, mixing till smooth after each addition. Heat chocolate over warm water & cold.
Stir chocolate into egg mix & mix well. Add in flavoring & pour into pie shell. Top with whipped cream & refrigerate12 hrs before serving.

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Amount Per Serving	%DV
Serving Size 67g
Recipe makes 8 servings
Calories 286
Calories from Fat 188	66%
Total Fat 21.27g	27%
Saturated Fat 12.61g	50%
Trans Fat 0.0g
Cholesterol 105mg	35%
Sodium 125mg	5%
Potassium 62mg	2%
Total Carbs 21.98g	6%
Dietary Fiber 0.3g	1%
Sugars 19.13g	13%
Protein 2.7g	4%

French Mint Pie Recipe

Ingredients