French Herb Butter With French Bread Recipe

click to rate
0 votes | 797 views
Servings: 6

Ingredients

Cost per serving $0.54 view details

Directions

  1. Blend all ingredients. Cut the loaf of bread either in 1/2 length - wise or possibly cut slices into the loaf, then spread the mix on the bread. Wrap the loaf of bread in aluminum foil. Set oven to 325 - 375 degrees and bake 10 - 20 min, till bread is crisp and mix is melted.

Toolbox

Add the recipe to which day?
« Today - May 01 »
Today - May 01
May 2 - 8
May 9 - 15
May 16 - 22
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 55g
Recipe makes 6 servings
Calories 316  
Calories from Fat 281 89%
Total Fat 32.0g 40%
Saturated Fat 20.12g 80%
Trans Fat 0.0g  
Cholesterol 85mg 28%
Sodium 298mg 12%
Potassium 40mg 1%
Total Carbs 6.91g 2%
Dietary Fiber 0.4g 1%
Sugars 0.48g 0%
Protein 1.87g 3%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment