Freekeh Pilaf Recipe

Freekeh Pilaf By Eliot, on March 8th, 2017 I gave myself two tasks last To organize  my many and sundry To find some recipes that would fit into our current 2017 I have a number of wonderful, wonderful cookbooks and yes, I am a These do not include the pile by my computer(and by the bed and by the couch and on the I have decided to post at least one recipe from one of my many cookbooks each month.  Today is the first post in my monthly (hopefully) Cookbook of the Month Drum roll May I present the inaugural post for Cookbook of the Freekeh By Yotam Ottolenghi from The key to this dish is good stock with a lot of flavor. Ottolenghi suggests if not using…