Frank's Favorite Chicken Salad Recipe

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1 vote | 2459 views

My dog park buddy, Frank, thinks this chicken salad made with dried fruit is delicious.
I make this after holidays to use up leftover craisins and dried apricots, which I use in Holiday Broccoli Salad.
Serve with croissants or honey wheat bread with lettuce and tomato, or crackers.

Prep time:
Servings: 4-6


Cost per serving $0.49 view details


  1. Combine ingredients in a bowl.
  2. Cover and refrigerate overnight.


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Nutrition Facts

Amount Per Serving %DV
Serving Size 114g
Recipe makes 4 servings
Calories 214  
Calories from Fat 129 60%
Total Fat 14.41g 18%
Saturated Fat 3.78g 15%
Trans Fat 0.0g  
Cholesterol 60mg 20%
Sodium 98mg 4%
Potassium 250mg 7%
Total Carbs 4.63g 1%
Dietary Fiber 1.0g 3%
Sugars 2.63g 2%
Protein 16.01g 26%
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