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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x Pink rose
1 x Egg white
25 gm Caster sugar
25 gm Butter
55 gm Sugar
2 x Peach slices Grated rind of 1 orange and 1 lemon
1 Tbsp. Sherry
25 gm Raspberries
100 gm Madeira cakes, cut into 1/2cm/ 1/4" slices Mint spring to garnish
4 Tbsp. Water
1 x Vanilla pod
100 ml Creme fraiche
100 gm Raspberries
Ingredients Per Serving Qty Common Price Price per Serving
1 Tbsp. Icing sugar 1 1/2 teaspoons
$0.17 per item
$0.13
Total per Serving $0.13
Total Recipe $0.25
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