Four Cheese and Bacon "Macaroni" Recipe

click to rate
1 vote | 165 views
Servings: 12

Ingredients

  • 1 lb. cavatappi
  • 6 slices bacon, diced
  • 1 Tbs. unsalted butter
  • 3 Tbs. ap flour
  • 2 c. milk
  • ½ tsp. onion flakes
  • ¼ tsp. salt
  • ¼ tsp. pepper
  • ½ lb. sharp cheddar cheese, shredded
  • 1 c. (4 oz.) colby-jack cheese, shredded
  • 1 c. (4 oz.) mozzarella cheese, shredded
  • 8 slices (6 oz.) American cheese

Toolbox

Add the recipe to which day?
« Today - Feb 27 »
Today - Feb 27
Feb 28 - Mar 06
March 7 - 13
March 14 - 20
Please select a day
or Cancel
Loading... Adding to Planner

Nutrition Facts

Amount Per Serving %DV
Serving Size 108g
Recipe makes 12 servings
Calories 294  
Calories from Fat 218 74%
Total Fat 24.34g 30%
Saturated Fat 13.2g 53%
Trans Fat 0.0g  
Cholesterol 63mg 21%
Sodium 408mg 17%
Potassium 150mg 4%
Total Carbs 2.96g 1%
Dietary Fiber 0.0g 0%
Sugars 2.41g 2%
Protein 15.59g 25%
How good does this recipe look to you?
Click to rate it:
 
Advertisement
Advertisement

Leave a review or comment