For a Yule That's Cool! Seared Salmon with Pepito Salsa Recipe

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Ingredients

  • Seared Salmon with Cilantro-Pepita Pesto serves 4 CLICK here for a printable recipe Adapted from Bon Apetit
  • 3 t vegetable oil, divided
  • 1/2 c pepita seeds, raw, plus more as garnish
  • 1/2 c cilantro
  • 1 t coriander seeds
  • 1 pn cumin seeds
  • 1 clv garlic, peeled & minced
  • 1 lime, juiced
  • 1 pn each kosher salt, freshly cracked black pepper
  • 4 (six-ounce) salmon fillets with skin
  • 1 lime, cut into 8 wedges

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 189g
Calories 442  
Calories from Fat 321 73%
Total Fat 37.62g 47%
Saturated Fat 5.48g 22%
Trans Fat 0.35g  
Cholesterol 0mg 0%
Sodium 172mg 7%
Potassium 606mg 17%
Total Carbs 23.35g 6%
Dietary Fiber 6.2g 21%
Sugars 2.51g 2%
Protein 13.95g 22%
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