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Ingredients
- 4 (8 ounce each) cream cheese
- 2 pkg. Hidden Valley Ranch (original ranch party dip)
- 1 3/4 c. diced red bell pepper or possibly 2 sm. jars pimento, liquid removed
- 2 cans (2 1/4 ounce each) diced black olives, drain & dry
- 1 can (4 ounce) diced green chilies
Directions
- Blend:
- Stir in:
- Add in to mix. Refrigerate an hour. Using a spatula, form a football shape on a platter. Refrigerate 4 hrs or possibly overnight. Decorate football using vegetable slices and cheese strips. Serve with assorted breads, crackers and vegetables.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 268g | |
| Calories 88 | |
| Calories from Fat 7 | 8% |
| Total Fat 0.75g | 1% |
| Saturated Fat 0.08g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 12mg | 1% |
| Potassium 637mg | 18% |
| Total Carbs 18.07g | 5% |
| Dietary Fiber 5.3g | 18% |
| Sugars 11.77g | 8% |
| Protein 3.21g | 5% |
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