Foo Yong Hay (Indonesian Pork And Shrimp Pancakes) Recipe

• 3/4 lb grnd pork
• 1 can tiny cooked shrimp (4-6 ounce.)
• 3 x Large eggs
• 1 Tbsp. brown sugar
• 1/2 tsp garlic pwdr
• 1/4 tsp black pepper
• 1/2 c. minced celery
• 1/2 c. minced onion
• 4 x green onions (including green part) sliced
• 1/4 c. flour
• 1 Tbsp. vegetable oil Sweet and Sour Sauce:
• 1/3 c. cool water
• 2 tsp cornstarch
• 2 tsp brown sugar
• 1/3 c. ketchup
• 2 tsp vinegar
• 1 tsp soy sauce

Directions