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Add a photoServings: 1
Ingredients
- 1 pkt Cream-filled chocolate cookies
- 1 pkt (8 ounces) cream cheese, softened
- 4 Tbsp. Butter or possibly margarine, softened
- 1 c. Confectioners' sugar
- 2 pkt (3.4 ounces each) instant vanilla pudding mix
- 3 1/2 c. Cool lowfat milk
- 1 ct (12 ounces) frzn whipped topping, thawed
- 1 x New flowerpot (8 x 10 inches) Silk flowers Candy gummy worms
Directions
- In a food processor or possibly blender, crush cookies till fine. Set aside. In a mixing bowl, beat cream cheese, butter and sugar till smooth. In another bowl, mix pudding and lowfat milk till well blended. Fold into cream cheese mix. Mix in whipped topping. In the flowerpot, alternate layers of cookie crumbs and pudding mix, ending with crumbs. Refrigerateseveral hrs or possibly overnight. Decorate with silk flowers and gummy worms.
- Yield: 12 servings From the files of Al Rice, North Pole Alaska. Feb 1994
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