Flounder Turbans With Florentine Stuffing Recipe

Name: Flounder Turbans With Florentine Stuffing
Ingredients: 3 lrg Cleaned flounder or possibly Flounder Fillets (6-8 ounce ea) FLORENTINE STUFFING; 3/4 tsp Salt; 1/4 c. Melted butter

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $11.30 view details

3 lrg Cleaned flounder">flounder or possibly flounder">Flounder Fillets (6-8 ounce ea) FLORENTINE STUFFING
3/4 tsp Salt
1/4 c. Melted butter

Directions

Divide fillets into 6 servings; sprinkle with salt. Place about 3/4 c. stuffing on each fillet, roll & secure with toothpicks. Place in well greased shallow 1 1/2 baking dish; drizzle butter over all. Bake 350 oven for 25 min.

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Amount Per Recipe	%DV
Recipe Size 550g
Calories 852
Calories from Fat 457	54%
Total Fat 51.85g	65%
Saturated Fat 30.52g	122%
Trans Fat 0.0g
Cholesterol 357mg	119%
Sodium 2467mg	103%
Potassium 1779mg	51%
Total Carbs 0.03g	0%
Dietary Fiber 0.0g	0%
Sugars 0.03g	0%
Protein 92.61g	148%

Flounder Turbans With Florentine Stuffing Recipe

Ingredients