FLORA'S EASY QUICHE Recipe
I MADE THIS THE DAY BEFORE AND HEATED IT UP BEFORE
SERVING---------- I ALSO ADDED A COUPLE HANDFULS OF CHOPPED RIPED OLIVES AND YET ANOTHER TIMES I ADDED
SOME LEFTOVER ASPARAGUS
Prep time: | American |
Cook time: | Servings: 8 |
Goes Well With: a light salad
Wine and Drink Pairings: a nice sparkling wine
Ingredients
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Directions
- BLEND AT LOW SPEED
- ALL THE ABOVE INGREDIENTS
- THEN POUR INTO A BUTTERED 9 " PAN
- LET IT SIT FOR APPROXIMATELY 5 MINUTES
- THEN SPRINKLE 1 CUP SHREDDED CHEESE
- SWISS OR CHEDDAR
- AND 8 SLICES BACON COOKED AND CRUMBLED
- OR 1LB BULK SAUSAGE, COOKED AND CRUMBLED
- BAKE @ 350* FOR 40 MINUTES
- LET STAND10-----15 MINUTES BEFORE SERVING