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Ingredients
- Ingredients for flor de jamaica syrup (hibiscus flower syrup)
- 1 cup dried hibiscus flowers
- 2 cups water
- 1/2 cup granulated sugar
- Ingredients for sangria
- 3 cups green apple wedges
- 5 ouces elderflower liqueur
- 3/4 cup grapefruit juice
- 2 cups flor de jamaica syrup (hibiscus flower syrup)
- 1 bottle [yellow tail] Red Sangria
- hibiscus flowers in syrup for garnish
View Full Recipe at Nibbles and Feasts
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1096g | |
| Calories 635 | |
| Calories from Fat 6 | 1% |
| Total Fat 0.76g | 1% |
| Saturated Fat 0.12g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 24mg | 1% |
| Potassium 663mg | 19% |
| Total Carbs 163.63g | 44% |
| Dietary Fiber 8.1g | 27% |
| Sugars 134.98g | 90% |
| Protein 1.8g | 3% |
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