Fish and Chips Recipe

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Ingredients

  • Fish and Chips Author: Judith Hannemann Serves: 4 Ingredients
  • 1 lb cod fillet, cut into 4 serving-sized pieces ¼ cup flour oil for frying--NOT OLIVE OIL
  • Batter: 1¼ cups flour 8 oz beer (see NOTES) 1 tsp salt ¼ tsp garlic powder ¼ tsp pepper Instructions
  • 1/2 cup mayonnaise

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 176g
Calories 879  
Calories from Fat 834 95%
Total Fat 94.34g 118%
Saturated Fat 13.16g 53%
Trans Fat 0.0g  
Cholesterol 36mg 12%
Sodium 629mg 26%
Potassium 210mg 6%
Total Carbs 0.36g 0%
Dietary Fiber 0.0g 0%
Sugars 0.36g 0%
Protein 10.27g 16%
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