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Filled Crescent Rolls In A Sauce Recipe
by Global Cookbook

Filled Crescent Rolls In A Sauce

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	Servings: 1

Ingredients

1 can Crescent rolls
1 can Cream of anything soup

1/2 can Lowfat milk or possibly water Chicken, ham or possibly grnd beef Cheese Chicken Green chilis Montery Jack cheese Kelbasa, sliced, quartered Diced bell peppers Onions Cheese Pepperoni Mozzarella Peppers Mushrooms Use tomato soup instead of cream soup*

Directions

Mix fillings to taste in a bowl set aside. Unroll crescent rolls put about a tabespoon of filling inside. Roll up and place in a 9x13 inch pan a couple of inches apart. Combine soup and liquid, pour over rolls. Bake in a preheated 350 degree oven for 30-35 minutes.