Fig, White Chocolate and Mascarpone Tarts Recipe

Fig, White Chocolate and Mascarpone Tarts

September is a month of abundance, or at least it is in my mother’s garden this year. We went foraging there a few days ago to see what we could find. As well as gathering lots of windfall apples, a big bowl of blackberries, some plums and a few blueberries, we came home with four ripe figs.

I’ve already made a few jars of bramble and apple jelly and these blackberry and apple cupcakes. I have plans for the plums and blueberries and after a quick consultation with Love Bake Nourish by Amber Rose, I decided to make an adapted version of her fig and mascarpone tarts. I altered quantities a bit and apart from the mascarpone, the filling I came up with is quite different.

This is…