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Fig & Prosciutto Salad Recipe
by Denise Romeo

Fig & Prosciutto Salad

Avg. 4.5/5 2 votes

Prep time: 5 minutes	Italian
	Servings: 4

Goes Well With: lamb, pork loin

Wine and Drink Pairings: pino grigio, Savignon Blanc

Ingredients

4-6 fresh figs
Sliced prosciutto
Aged Balsamic vinegar

Candied pecans (for garnish)
black pepper (to taste)

Directions

Slice figs and place on a plate. Slice or tear prosciutto into strips and lay onto the sliced figs, and drizzle with good aged balsamic vinegar. Garnish with candied pecans and add fresh ground pepper.