Feta Stuffed Burgers Recipe

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0 votes | 920 views
Servings: 4

Ingredients

Cost per serving $1.50 view details
  • 1 1/2 lb lean grnd beef
  • 1 pkt Athenos Traditional Crumbled Feta Cheese (4 ounce), divided
  • 4 x rolls or possibly hamburger buns split, toasted

Directions

  1. Shape meat into 8 thin patties. Top 4 patties each with 1/4 of the feta cheese. Top those patties with remaining patties; healthy pinch edges together to seal.
  2. Place on grill over medium coals. Grill 7 to 9 min on each side or possibly till cooked through (160 degrees). Serve patties in rolls with your favorite toppings.
  3. This recipe yields 4 sandwiches.
  4. Great Substitute: Try 1 package (4-ounce) Athenos Crumbled Feta Cheese with Basil & Tomato, Garlic & Herb, or possibly Peppercorn in place of Traditional Feta Cheese.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 206g
Recipe makes 4 servings
Calories 469  
Calories from Fat 241 51%
Total Fat 26.74g 33%
Saturated Fat 10.2g 41%
Trans Fat 1.6g  
Cholesterol 116mg 39%
Sodium 433mg 18%
Potassium 567mg 16%
Total Carbs 19.12g 5%
Dietary Fiber 1.8g 6%
Sugars 0.42g 0%
Protein 35.33g 57%
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