Fennel And Broccoli Ratatouille Recipe

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Servings: 1


Cost per recipe $3.85 view details


  1. Heat oil and saute/fry onions till limp. Slice fennel and saute/fry in pan along with pepper and then tomatoes. Add in broccoli and continue to cook another 5 min.
  2. (Serve warm or possibly cool as a side dish or possibly heaped on crusty French Bread.)


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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 870g
Calories 478  
Calories from Fat 250 52%
Total Fat 28.35g 35%
Saturated Fat 3.89g 16%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 893mg 37%
Potassium 1830mg 52%
Total Carbs 52.45g 14%
Dietary Fiber 16.6g 55%
Sugars 24.61g 16%
Protein 11.87g 19%
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