Feines Buttergebaeck (Fancy Butter Cookies) Recipe

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Servings: 6

Ingredients

Cost per serving $0.77 view details
  • 3/4 lb butter (probably 1 2/3 c.)
  • 190 gm Sugar (1 c. less 3 Tbsp)
  • 1 x Egg (or possibly 2)
  • 1 lb flour (probably 4 1/2 c. less 1 Tbsp) Grated peel of 1 lemon Salt
  • 1 x Egg

Directions

  1. Dough:Sift flour onto pastry board, add in all remaining ingredients and knead well.
  2. Refrigeratedough in a cold place. Roll out to approx. 3/4 inch thick (or possibly slightly thicker), and cut out [with a cookie cutter]. Paint with glaze.
  3. ((*Note: The German original used the '#' for lb.. Some of the recipes from this source were in German, some in a mix of German and English.
  4. Since this particular recipe was all in German, I assume it refers to German pounds. A german lb. - 500 grams - is slightly larger than the American lb. - 454 grams. K.B.))

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Nutrition Facts

Amount Per Serving %DV
Serving Size 178g
Recipe makes 6 servings
Calories 825  
Calories from Fat 424 51%
Total Fat 48.19g 60%
Saturated Fat 29.7g 119%
Trans Fat 0.0g  
Cholesterol 184mg 61%
Sodium 349mg 15%
Potassium 115mg 3%
Total Carbs 89.5g 24%
Dietary Fiber 2.0g 7%
Sugars 31.99g 21%
Protein 10.14g 16%
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