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Espresso Panna Cotta Recipe

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Espresso Panna Cotta
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Ingredients

  • (½ cup) - brown sugar
  • 2-3
  • tsp - Espresso powder (can substitute with instant coffee powder)
  • 120
  • ml (½ cup) - lukewarm milk
  • 70g
  • (⅓ cup) low fat cream

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