Espetada Recipe

Name: Espetada
Ingredients: 1 kg Pork, cubed; 5 Tbsp. Vinegar; 5 x Dry red chillies; 3 x Green chillies; 15 x Peppercorns; 10 x Cloves garlic; 4 x Cloves; 1 tsp Cummin seeds; 1 tsp Turmeric; 1 x 1-inch piece ginger; 1 x 1-inch piece cinnamon; 1 bn (small) corriander leaves

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $10.97 view details

1 kg Pork, cubed
5 Tbsp. Vinegar
5 x Dry red chillies
3 x Green chillies
15 x Peppercorns
10 x Cloves garlic
4 x Cloves
1 tsp Cummin seeds
1 tsp Turmeric
1 x 1-inch piece ginger
1 x 1-inch piece cinnamon
1 bn (small) corriander leaves

Directions

Rub a little salt into the pork and set aside. Grind together the remaining ingredients using a little water. Mix the pork with this spice mix and add in the vineger. Marinate for at least 8 hrs.
Put pork cubes onto skewers and grill/barbecue till tender.

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Amount Per Recipe	%DV
Recipe Size 983g
Calories 1294
Calories from Fat 464	36%
Total Fat 51.49g	64%
Saturated Fat 17.69g	71%
Trans Fat 0.0g
Cholesterol 429mg	143%
Sodium 372mg	16%
Potassium 3856mg	110%
Total Carbs 21.3g	6%
Dietary Fiber 3.2g	11%
Sugars 5.71g	4%
Protein 173.96g	278%

Espetada Recipe

Ingredients