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Erin's Greek Green Beans Recipe

Name: Erin's Greek Green Beans
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: Mediterranean
Ingredients: 1 lbs Green Beans trimmed and ready to go (fresh or frozen- up to you!); 1/2 cup of Feta Cheese; 1 regular can of diced tomatoes (I likevthe pre-seasoned kind, but you could go fresh as well!); 1 small can of sliced black olives; Olive Oil; Salt & Pepper

by Bria Sinnott

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2 votes | 2513 views

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Give your side dish some oompa! My sister's no-fail recipe.

Prep time: 10 minutes

Cook time: 10 minutes

Servings: 4

Quick and Easy

Mediterranean

Ingredients

Cost per serving $1.17 view details

1 lbs Green Beans trimmed and ready to go (fresh or frozen- up to you!)
1/2 cup of Feta Cheese
1 regular can of diced tomatoes (I likevthe pre-seasoned kind, but you could go fresh as well!)
1 small can of sliced black olives
Olive Oil
Salt & Pepper

Directions

Steam your beans!
Heat up a drizzle of olive oil in a deep pan
Toss your cooked and patted dry green beans in the hot oil for a few seconds to give 'em a little *CRUNCH*
Add your DRAINED tomatoes and olives
Once everything is nice and hot, toss in as much feta as your heart can take!
Salt and pepper to your tastebuds delight!

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Amount Per Serving	%DV
Serving Size 280g
Recipe makes 4 servings
Calories 1099
Calories from Fat 954	87%
Total Fat 106.16g	133%
Saturated Fat 16.89g	68%
Trans Fat 0.0g
Cholesterol 17mg	6%
Sodium 286mg	12%
Potassium 522mg	15%
Total Carbs 29.9g	8%
Dietary Fiber 11.1g	37%
Sugars 1.9g	1%
Protein 11.03g	18%

Erin's Greek Green Beans Recipe

Ingredients